Keep the flame at medium . High heat burns the outside while leaving the inside raw.
Close tightly and cook for 1-2 minutes per side until golden brown. forma dlja pechenja skovoroda recept
These heavy cast-aluminum molds are used directly on the stovetop burner. 🍪 Classic Recipe for " Skorovo-pech" Cookies This dough is perfect for " " (nuts), " " (mushrooms), or flat molded cookies. 250g (melted) Eggs: 2 large Sugar: 1/2 cup (100g) Flour: 3 cups (approx. 450-500g) Baking Soda: 1/4 tsp (quenched with vinegar) Salt: A pinch 🛠️ How to Use the Form Prep: Heat the empty iron on the stove over medium heat. Keep the flame at medium
Lightly brush both internal sides with oil before the first batch only. " " (mushrooms)