Gost Na Hurmu Svezhuju -

To maintain the quality specified by GOST, proper storage is critical:

: The color should be characteristic of the variety, typically ranging from yellow to deep red-orange. Non-astringent varieties like Fuyu are ripe when fully colored and firm, while astringent varieties like Hachiya must be fully colored and soft. gost na hurmu svezhuju

: Allow for minor surface defects (e.g., slight shape irregularities or sun-scald) as long as they do not affect the general appearance or shelf life. To maintain the quality specified by GOST, proper