: In a bowl, mix 100g of flour (a mix of wheat and cornmeal is best), 1.5 tsp salt, 1 tsp dry spice (Vegeta), and 1 tbsp red paprika.
: A mix of wheat and cornmeal (or just corn flour) combined with salt, garlic powder, and plenty of sweet or spicy red paprika gives the fish its signature golden, crispy crust. OSLIĆ IZ RERNE - nikad lakša priprema ribe! OBO...
: Instead of frying in a pan, the seasoned fish is placed on a baking sheet generously coated with oil. The fish is flipped halfway through to ensure both sides get that "fried" texture. Step-by-Step Recipe : In a bowl, mix 100g of flour