: The season spanned the country, filming in Toronto, Montréal, Calgary, Canmore , and Prince Edward Island .
: The series was recently renewed for a new season airing on the Flavour Network . Top Chef Canada
Reviewers and fans often note the show's role in showcasing the diversity of Canadian cuisine, from to modern Middle Eastern influences. Critics have praised the show for pushing chefs to "adapt and pivot," especially in the post-pandemic landscape, though some have noted an increase in "supersized" episodes and brand sponsorships in recent years. : The season spanned the country, filming in
: Eden Grinshpan , a Toronto-born chef and Cordon Bleu graduate. Head Judge : Mark McEwan , a renowned Canadian restaurateur. : The season spanned the country